New Smyrna Beach Bed and Breakfast Recipe

The Night Swan Intracoastal Bed & Breakfast in New Smyrna Beach is your home away from home. Each morning, we serve a full, hot breakfast to our guests. We have a delicious entree, fresh fruit, and homemade bread. This month's recipe selection is our wonderful Swiss Oatmeal. We serve this as our side fruit, along with our Caramel Apple French Toast. It is hearty enough for a meal in itself! We hope you enjoy!

SWISS OATMEAL
Cold/Serves 6

1/2 Cup Apple Cider or unsweetened apple juice

2 Apples, quartered, cored and coarsely chopped

1 Cup Quick-Cooking Rolled Oats

1 Cup Vanilla Low-Fat Yogurt

2 Tbsp. Sliced Almonds

2 Tbsp. Raisins

1 Tbsp. Dark Brown Sugar - Served on Top

Put the chopped apples into a large bowl with the cider or apple juice and toss the apples to moisten them. Stir in the oats and honey, then add the yogurt, almonds and raisins. Stir to combine the mixture well. Refrigerate for 6 hours or overnight.

Serve the Swiss Oatmeal in individual bowls; sprinkle each serving with brown sugar.

Hope to see you soon for breakfast!

Martha

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