Tuesday, January 18, 2011

New Smyrna Beach Bed and Breakfast Recipe Bonus

Well, we were asked by one of our guests, so nicely, to publish a recipe that we are skipping protocol and adding another one for January!

Night Swan Intracoastal Bed & Breakfast Egg & Cheese Bake











EGG AND CHEESE BAKE

Makes 1 8x8 pan

325 F. 1 hr

1 1/4 cup egg-white

5/8 cup skim milk

1 teaspoon sugar

8 oz. light Monterey Jack, grated

2 oz. light cream cheese, cubed

8oz. non-fat small curd cottage cheese

2 tablespoons margarine

1/4 cup all-purpose flour

1/2 teaspoon baking powder

Beat together eggs, milk, and sugar. Add the cheeses and margarine. Mix well (5 minutes), then add the flour and baking powder. Mix for a short time. Pour into a greased (Pam) 8x8 inch glass baking dish. Bake in a 325 degree oven for 60 minutes or until knife inserted in the center comes out clean. This may be made ahead of time and refrigerated. Let stand 10 minutes. Serves 4-5.


ENJOY!!!

Hope to see you soon!

Martha

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